The New Orleans Film Society (NOFS) is thrilled to announce the first wave of titles for the 35th annual, Oscar®-qualifying New Orleans Film Festival (NOFF), which will showcase over 150 films in-person October 16 - 22 at The Broad Theater, Contemporary Art Center and The Prytania Theatres, plus virtually October 16 - 27 through the NOFF Virtual Cinema (available globally). This year’s opening night film, A King Like Me (directed by Matthew O. Henderson), follows members of the Zulu Club, New Orleans’ first Black Mardi Gras krewe, as they work to bring the Zulu parade back to the streets for Mardi Gras Day 2022, in the face of a global pandemic, Hurricane Ida, and the loss of members due to COVID and gun violence. The film will have its Louisiana Premiere on October 16 at the Orpheum Theater (time TBD).
VIEW THE FULL LIST OF ANNOUNCED FILMS HERE FRIDAY, AUGUST 30 - MONDAY, SEPTEMBER 2
Gear up for the largest LGBTQ party in New Orleans when Southern Decadence descends upon the Crescent City this Labor Day Weekend. From festive date night dinners at queer-owned restaurants to Burlesque Brunches, visitors will have no shortage of great dining and entertainment all weekend long. Decadence Date Night at Queer-Owned Alma Café Located in the Bywater neighborhood just a stone’s throw from the French Quarter, Alma Cafe is a must-visit restaurant during Southern Decadence. Owned and operated by the talented and queer James Beard semi-finalist Chef Melissa Araujo, the menu at Alma Cafe highlights Chef Melissa’s culinary prowess and celebrates the diverse flavors of Honduras. Visitors can enjoy hearty dishes like Baleadas, Pollo Chuco, Carne Asada, Platano Maduro, Pupusas, and Marmahon. Alma has its roots deeply entrenched in Honduran tradition and celebrates the Central American culture, food, and music Araujo grew up with. Alma Cafe also offers a creative cocktail and coffee program. Just in time for Southern Decadence, Alma will begin Friday Night Dinner, making it the perfect perch for a decadent date night. Alma Cafe is located at 800 Louisa Street, New Orleans, LA 70117. https://eatalmanola.com/ Tujagues Tujague’s is the place to fuel up before the Southern Decadence parade! The second-oldest restaurant in New Orleans and the birthplace of brunch and the Grasshopper cocktail, Tujague’s offers modern Creole cuisine and innovative libations served up in a four-story space complete with private dining rooms and courtyard seating in the French Quarter. While celebrating Southern Decadence, enjoy creative and classic dishes under the direction of Executive Chef Gus Martin like the Shrimp Crêpes — two crêpes filled with herb goat cheese, with Gulf shrimp in a rich béchamel sauce; Gulf Fish Almandine with citrus butter sauce, haricot vert, and toasted almonds; and Shrimp and Grits — pan-seared Gulf shrimp, New Orleans-style BBQ sauce, and stone ground grits. Tujague’s is located at 429 Decatur Street, New Orleans, LA 70130. https://tujaguesrestaurant.com/ Virgin Hotels New Orleans Virgin Hotels New Orleans — the lifestyle and boutique hotel is celebrating Southern Decadence with an array of weekend activities: Friday, August 30th Bling it On with Halloween New Orleans Virgin Hotels New Orleans is teaming up with Halloween New Orleans for an ultimate Southern Decadence party — Bling it On. On Friday, August 30th, visitors are invited to slay the night away inside Dreamboat from 6PM-10PM. Delight in perfectly crafted cocktails with Skyy Vodka while turning up the volume with beats by a local DJ. You can watch, but you can't touch, as the Drag Queens dazzle up the rooftop with electrifying performances by Debbie with a D and Wontonya Dumpling. Tickets can be purchased on Eventbrite. Saturday, August 31st I Beg Your Parton Drag & Burlesque Brunch Put on your dancing boots and head to Commons Club for its Dolly Parton drag and burlesque brunch by Trixie Minx Productions. Enjoy a two-course boozy brunch by Executive Chef Chris Borges for $40 per person from 10AM - 2PM. The queens aren't the only ones serving, so bring your appetite and indulge in delicious brunch bites at Commons Club. Show times are 10:30 AM and 1PM. Reservations can be made on OpenTable. Saturday, August 31st Bootstraps and Buckles Giddy up and enjoy the best day time pool party with live entertainment and specialty cocktails at The Pool Club from 12PM- 6PM. Whether you're heading to Caesars Superdome to catch Eric Church, or just along to enjoy the vibes - you're going to want to round up the krewe for this one. Admission is free without pool access, and $60 with pool pass inclusion. Tickets can be purchased on SevenRooms. Sunday, September 1st Fruit Salad Party Sashay your way to The Pool Club after the Southern Decadence parade for a Sunday splash at Fruit Salad, a LGBTQIA+ pool party with the hottest DJ turning to the juiciest beats from 12PM - 6PM. Admission is free without pool access, and $60 with pool pass inclusion. Tickets can be purchased on SevenRooms. Monday, September 2nd Strut Southern Decadence Tea Dance Deryck Todd is bringing The Big Apple to Crescent City! Visitors can enjoy incredible DJs, live entertainment, and mesmerizing burlesque that will ignite your spirit. The party will be hosted by Dylan Joel and Mint Fuel with London Manchester as the MC. Groove to the beats of Tristan Dufrene while enjoying spectacular shows by Beaujangless, Qween Quan, Siren, Brigitte Bandit, Otto Von Blotto, and Tarah Cards. Headlining the show will be Ru Paul's Drag race season 13 winner SYMONE. Ticket prices range from $25-$55 and can be purchased on Eventbrite. For more information on all Southern Decadence happening at Virgin Hotels New Orleans, visit https://virginhotels.com/new-orleans/southern-decadence/. Virgin Hotels is located at 550 Baronne Street, New Orleans, LA 70113. https://virginhotels.com Tujague's, the second oldest restaurant in New Orleans, is excited to celebrate the summer season with an elegant rosè themed three-course lunch. Visitors can indulge in classic Creole cuisine while sipping on specially priced sparkling or still rosè. The curated rosè menu will feature sparkling bottle options like NV Schramsberg Vineyard "Mirabelle" Brut Rosè, Bouvet Rose Excellence Brut Saumur, and Mumm Brut Rose, along with still varietals which include VillaViva Cotes de Thau Carignon, G.D. Vajra "Rosa Bella" Vino Rosato, Murgo Etna Rosato DOC, Castello di Ama "Purple Rose," and Division Winemaking Company/Division-Villages "L'Avoiron." Purchasing by-the-glass is also available for $12.
Thoughtfully crafted, the lunch menu will offer guests classic dishes along with seasonal favorites. Priced at $48 per person (excluding beverages); the menu follows: First Course (choice of..) Chicken & Andouille Sausage Gumbo,. Compressed Watermelon Salad Second Course (choice of..) Gulf Fish Almandine, BBQ Shrimp & Grits, Grilled Hanger Steak, Pan-roasted Chicken Breast Third Course (choice of..) Bread pudding or Crème Brûlée, Strawberry Rosé Sabayon Guests are encouraged to dress the part and "think pink" for this fantastic celebration! WHEN/WHERE: Tujague’s Rosè All Day Lunch will take place on Friday, August 23rd, from 11AM to 2:30PM. Reservations can be made on OpenTable or by calling (504) 525-8676. Tujague’s is located in the French Quarter at 429 Decatur Street. Alien: Romulus Remember ‘Alien’, and how it masterfully drip-fed suspense to create one of the most chillingly immersive horror films of all time? Remember ‘Aliens’, the contrasting, high-octane sequel which shifted gears into viscerally dynamic combat sequences? Well, preserve those memories in cryostasis, because in comparison, Romulus isn’t worthy enough to pry a crusty facehugger off their freshly-impacted space helmets. The ninth film of the Alien franchise (including Predator spin-offs) is an “interquel”, a word I really hope to see spat out of an airlock some day as I look on impassively. It feels like a concept from an IP on life support, klaxons blaring, the letters INTERQUEL illuminated in urgent, flashing red neon. Rain Carradine (Civil War’s Cailee Spaeny) and her adoptive android brother, Andy (Industry’s David Jonsson) are stuck on a grimey mining colony. Rain’s work-earned travel visa is denied by The Company, and so they hook up with an anarchic collective, and joyride a shuttle out of the atmosphere to steal a derelict, but still orbiting cargo ship. Seems like incredibly lax security considering all of the corporate authoritarianism on land, but hey, the movie has to happen. Rain is the responsible, adaptable, Sigourney Weaver insert. Andy is an easily-reprogrammed automaton with a dad joke subroutine that you wish was mutable. The rest are four or five (I honestly lost track) generic, Young Adult punk/hacker types, with cut and paste personalities and provincial accents. What follows feels like a regional youth theater production of the original film, adapted from memory with a week’s notice until opening night. Their mission is to hotwire the cargo ship and use its cryogenic pods so that they can head to Rain’s home planet for picnics and personal fulfillment. The only obstacles are the cargo ship’s residents: a robot science officer and an unknown quantity of, well, aliens, who have apparently been routinely using him as a chew toy. This gristle-legged humanoid is a digitally de-aged, waxwork version of the late Ian Holm (he's from the first movie!), his estate hopefully well compensated for this gruesome curtain call. The stakes include Rain and Andy’s familial bond, and a hinted-at-but-largely-undeveloped romantic interest with one of the less mouthy punks. Oh, and one of the hackers is pregnant. Don’t worry, you’ll be reminded of this A LOT. The dialogue consists mainly of sweatily-yelled explainers: “That will damage the baby!”, “The elevator won’t work without gravity!”, “They have acid for blood, remember!”...I’m paraphrasing but it’s exposition all the way down. Plot points are rammed down your throat with the subtlety (and spiritual enjoyability) of a facehugger’s facial impregnation probe. Speaking of which, I might be growing prudish in my old age but the visual lingering on the notably phallic/gynecological aesthetics of the aliens’ eggs and writhing tendrils felt creepily uncomfortable, especially given the youthfulness of the cast. The rest of the movie devolves into a scrappy, ragtag crew, just haphazardly Scooby Doo-ing it around a gooey industrial warehouse while the sound guy double clicks on a folder of wav files called ‘IRON FOUNDRY’. It’s hard to care about any of them, any character development left languishing in the vacuum of space somewhere. The actors are not the problem (I’ve really enjoyed Spaeny and Jonsson in other things) and do what they can with the script, but they’re all written as indistinguishable, aggressively cocky Zoomers. It’s an alien horror for the IG Reels demographic - a Gen-Zee-nomorph, if you will (though you probably won’t). What we’re left with is an underwhelming meteor shower of half-hearted fan service. Outside of Holm’s infirm android, we tick off a chest-bursting scene (plus a bonus, gratuitous variation), and TWO alien-human face-to-face shots with the protruding teeth, just in case you didn’t get the first one. The kicker, though, is a dead-eyed re-delivery of an iconic line from Aliens that burns up in the atmosphere under the weight of its own cringe value, well before its landing gear can even be activated. I know that this sounds like “Old Man Shouts At Gaseous Nebulae”, but as someone who saw the originals, Romulus is a Disneyfied mess that asks: what if a space horror was navigated by TikTok influencers? Rewatch the first two Alien movies and bask in the characterization and the near-unbearable tension, with pay-offs that earned their places in cinematic history. By the time the inevitable Alien: Remus comes around in 2026, this absolute casserole of a movie will surely have been forgotten. Don’t call Romulus, we’ll call Romulu. (PO) Porgy’s seafood classes are back for a second semester! Their classes are educational and packed with fun for locals + visitors alike to learn everything from knife work to preparing raw dishes with a variety of seafood. Classes are from 6:30 pm - 8:30 pm and tickets (book here) include beer, wine, and class-related snacks.
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