Steak house Medium Rare has reopened. The one-choice prix-fixe sizzling Steak Frites experience has reopened. Located at 5538 Magazine Street, near Tulane University, Medium Rare serves its signature menu of award-winning Culotte Steak and Fresh-cut Fries generously drizzled with the restaurant’s Secret Sauce, a mixed green side salad and artisanal bread for $29.95. Second servings on the steak and fries are complimentary.
For the brunch crowd, Medium Rare’s all-inclusive $34.95 Brunch includes bottomless Bloody Marys, Screwdrivers, Mimosas, coffee, sodas and fresh orange juice! You also get a starter of their oven-fresh rustic bread with a choice of a yogurt parfait, farm-fresh fruit salad, or a mixed green salad. Entree choices include their Steak Frites dinner, Medium Rare’s Famous Benedict (steak and portobello mushroom hash, perfect poached eggs, secret sauce hollandaise and fries), The Ultimate American Breakfast Sandwich (steak and choice of eggs, fries, artisanal chorizo sausage served on a French baguette with Medium Rare Secret Sauce and hollandaise); Steak and Eggs, and the house brunch speciality - French Toast and Artisanal Sausage made with their 24-hour soaked French toast recipe! Medium Rare will be open Monday through Thursday from 5 p.m. to 10 p.m.; Friday 5 p.m. to 11 p.m.; Saturday 2:30 p.m. to 10 p.m.; Sunday 2:30 p.m. to 11 p.m.; and Saturday and Sunday Brunch from 10:30 a.m. to 2:30 p.m.
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