As Summer comes to an end, Tujague’s - the iconic dining destination and second-oldest restaurant in New Orleans is excited to host a Rosè All Day Luncheon, a rosè themed three-course lunch created by Executive Chef Gus Martin. Priced at $46 per person, guests can indulge in classic Creole cuisine, along with specially priced rosè by-the-glass, by-the-bottle and themed cocktails. The menu follows:
1st Course choice of... Chicken & Sausage Gumbo Tujague's House Salad 2nd Course choice of... BBQ Shrimp & Grits Gulf Fish Amandine Pan Roasted Airline Chicken Breast Grilled Petite Filet Mignon 3rd Course choice of... New Orleans Bread Pudding Crème Brûlée *Don’t forget to don your best pink outfit WHEN/WHERE: Rosè All Day Luncheon will take place on Friday, August 25th. Reservations can be made on OpenTable and is available anytime between 11 AM and 2:30 PM. Tujague’s is located at 429 Decatur Street. For additional information visit https://tujaguesrestaurant.com/. Comments are closed.
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